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Smoked Ham Steak

Country style smoked ham steak is cut from the centre portion of a country style smoked ham roast. It is usually prepared by broiling, grilling, bbqing or pan frying.

There is one steak per package.

Each package weighs about 1/2 a pound.

Ingredients:

pork, water, salt, brown sugar, dextrose, sodium phosphate, sodium erythorbate, sodium nitrite, spice, smoke.

Questions about our pork?

Learn more: https://www.nicholyn.com/news-article.php?id=4

Provider: Nicholyn Farms

  • $5.00 / Package
    ($8.50 per pound)
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